Nearly 90% of reported cases in Hungary were linked to a nationwide frost wave reaching -7 to -8 degrees Celsius between April 6-11, except in eight districts. Additionally, two other frost events occurred: from March 18-20 and on May 10. The March event, despite being nationwide, affected a relatively small area of approximately 700 hectares. The localized May frost impacted about 1,400 hectares in Borsod-Abaúj-Zemplén, Szabolcs-Szatmár-Bereg, and Heves counties. In total, damage was reported on 17,000 hectares, primarily affecting apple (6,200 ha), sour cherry (3,100 ha), apricot (2,300 ha), and plum (1,500 ha) crops.
Szabolcs-Szatmár-Bereg county bore the brunt, with 8,600 hectares damaged, meaning nearly one-third of the affected areas were there. Other significant areas of loss exceeding 2,000 hectares were in Hajdú-Bihar, Békés, and Bács-Kiskun counties. The agricultural damage mitigation system allows for partial mitigation of frost damage. Insurance or membership in the crisis insurance system is critical in calculating mitigation benefits. Producers with prior coverage to the initial damage event may receive full benefits.
Farmers must report damages within fifteen days of the event. However, since the notification period coincides with the Single Application submission period, the deadline extends to May 31, 2025. Joint efforts are emphasized by the Minister of Agriculture to safeguard Hungarian horticulture. Discussions included restructuring plantation applications, financial structures, frost protection devices, as well as irrigation and variety adaptation studies.
Source: Trade Magizin